CURRENT DATE: 2/6/2012

Cater10 Consultant:

DATE OF EVENT:

Your Name:
How did you hear about us?
Phone Number:
Alt Phone Number
(Must be answered during event ):
FAX Number:
E-Mail:
Company or Host:
Billing Address:

GIVE US THE BASICS OF YOUR EVENT

Will the event be held in a home or other venue?:
Event Address, if different than billing address:
City:
State:
Zip:
Nearest Major Intersection:

Number of Guest:
Access Time:
Access Contact:
Time Guest Arrive:
Service Time:
Purpose of Event:
Type of Event:
Please check all that apply
Formal Plated
Casual Buffet
Come and Go Casual
Outdoor Event with kitchen access
Outdoor Event without kitchen access
Describe the agenda of the event:
Will you need rentals: tables, linens, plates, etc?
If YES, are you making your own rental arrangements?
If YES, will you be setting up your own rentals or do you need us to do that?

TELL US MORE

Will the location have....
Dishwasher
Gas Stove
Electric Stove
Kitchen
Oven
If this is an outdoor event, is there an inclement weather plan? Please summarize
If this is an outdoor event and there is no kitchen access, what is the distance to clean water?
Where would you like the food setup?

If this is a "Seated Event," where will the guests dine?

GUEST PROFILE

Describe the makeup of your Guest List
Guest Concerns:
Allergies
Religious Dietary Needs
Vegetarians
Is there a guest of honor? Name:
Are there other dignitaries that we should be aware of?
Additional Notes on Event or Guest

MENU WORKSHEET

Has a budget been established? If so, what is the budget?

Do you have a menu in mind? (If yes, please note menu):
(If no) Please check the categories that apply:
Appetizer Menu
Entrée & Sides Only
Entrée with an Appetizer

STYLE

American style
Mexican
Italian
BBQ
Asian
Other


ELEMENTS OF CUISINE
Beef
Chicken
Pork
Shrimp
Pasta
Potatoes
Rice
Veggie
Other

What foods/flavors do you like?:
What foods/flavors do you NOT like?:

DRINKS

Will Cater10 be providing the drinks? If so, what drinks would you like?
(If yes) Please check the drinks that apply:
Non-Alcoholic
Tea
Sodas
Bottled Water
If sodas, what type? If other, what kind and how many of each?
Alcoholic
Beer
Wine
Full Bar
If you are providing your own drinks, lease describe your selections below.

Cater10 does not sell alcohol. We are TABC certified to serve.

DESSERTS

Will Quick-Cater be providing the dessert?
Have you already decided what you would like for dessert? (If yes)
(If no,) Here are some suggestions: Our most popular dessert is our bananas fosters. We sauté bananas and pecans and then we flambé it with Bacardi Rum. We then serve the caramelized bananas over cake and ice cream. We can also do cherries jubilee or brandy apples in the same way. Another very special dessert is our Fresh Fruit Sabayon. We make French Sabayon custard with a touch of Grand Marnier fresh throughout the service and serve it over fresh seasonal fruit. So refreshing and decedant!

FINAL NOTES

Anything else that you can think of that will help us put together the perfect menu and services for your event?