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| BUFFETS- Minimum 25 Guests |  | item # | | description | price |  | | | 1374 |
| Jambalaya and Chicken Creole Buffet Sausage Jambalaya, Chicken Creole served with steamed white rice, Traditional Red Beans and Rice. Includes Cajun bleu salad with salad greens, vine-rippened tomatoes, bleu cheese crumbles and balsamic syrup. | $12.95 | | | | | | 1375 |
| Bayou Buffet Sausage & Crawfish Jambalaya, Shrimp Creole served with steamed white rice, Traditional Red Beans and Rice. Includes cajun bleu salad with salad greens, vine-rippened tomatoes, bleu cheese crumbles and balsamic syrup. | $12.95 | | | | | | 1562 |
| Chicken Creole Chicken Creole served with traditional red beans and rice. Includes Cajun bleu salad with salad greens, vine-rippened tomatoes, bleu cheese crumbles and balsamic syrup. | $9.95 | | | | | | 1563 |
| Spicy Cajun Shrimp Fettucine Alfredo Shrimp dusted with cajun spices and pan-seared until perfectly cooked. Tossed with alfredo sauce and fettuine. Served with steamed seasonal vegetables. | $14.95 | | | | | | 1564 |
| Sausage Jambalaya Sausage Jambalaya with traditional red beans and rice. Served with steamed seasonal vegetables. Includes Cajun bleu salad with salad greens, vine-rippened tomatoes, bleu cheese crumbles and balsamic syrup. | $9.95 | | | |
| APPETIZERS |  | item # | | description | price |  | | | 1377 |
| Crab Stuffed Peppercinis Peppercini Peppers stuffed with crab meat and broiled. | $2.95 | | | | | | 1378 |
| Crab Cakes Crab cakes with tangy and spicy cajun aioli. | $4.95 | | | | | | 1379 |
| Cajun Crudité A colorful variation of seasonal fresh vegetables served with Cajun aoili. | $1.95 | | | | | | 1409 |
| Cajun Shrimp and Grits Large pawns sautéed with leeks, green onions and Tasso ham. Served over buttery grits. Cajun Classic. | $5.95 | | | |
| DESSERTS |  | item # | | description | price |  | | | 1385 |
| Bananas Foster Bananas sautéed in rum sauce and served over pound cake with vanilla ice cream and whipped cream. Available for Full Service Events Only. | $3.95 | | | | | | 1391 |
| Cherries Jubilee Bing cherries sauted, flamed with cognac and served over vanilla ice cream. FOR FULL SERVICE EVENTS ONLY. | $4.95 | | | | | | 1402 |
| Carmel Apple Sundae Carmelized apples served over vanilla ice cream. AVAILABLE FOR FULL SERVICE EVENTS ONLY. | $3.95 | | | |
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